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Fruit Salsa

If you're looking for a refreshing and delicious treat that's perfect for spring and summer, look no further than fruit salsa with cinnamon chips! This delightful snack or appetizer is bursting with flavor, combining the natural sweetness of fresh fruits with the warmth of cinnamon and a zing of lime. It's a winning combination that will leave your taste buds begging for more.


fruit salsa with pineapple, kiwi, strawberry, bluberries in blue bowl

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Fruit salsa is a versatile dish that can be made with a variety of fruits, depending on what's in season or your personal preferences. Some popular choices include strawberries, kiwis, mangos, pineapples, and oranges. You can use a single fruit or mix and match to create a colorful and vibrant salsa that's visually appealing and incredibly tasty.



One of the key elements that sets fruit salsa apart is the addition of cinnamon chips. Although you can certainly make your own cinnamon chips, we kept it simple and purchased Stacy's Cinnamon Sugar Pita Chips. The chips are the perfect vehicle for scooping up the fruit salsa but also adds a delicious and slightly sweet note that complements the freshness of the fruits.


To take your fruit salsa to the next level, add a generous squeeze of lime juice and a sprinkle of lime zest. The tangy acidity of lime brightens up the sweetness of the fruits and adds a burst of citrusy flavor that balances out the richness of the cinnamon chips. The lime zest also adds a fragrant aroma that enhances the overall sensory experience of this delightful dish.


Making fruit salsa with cinnamon chips is a breeze. Here's a simple recipe to get you started:


1/2 pinneapple, diced

2 kiwis, diced

1 pound strawberries, washed and diced

1/2 cup berries (we used blueberries and blackberries)

Zest and juice of 1 lime

1/8 cup sugar


Combine all fruit, lime, and sugar in a bowl and toss to coat. Serve with warm cinnamon sugar Pita chips.

fruit salsa in blue bowl with mexican serape table runner, limes, and cinnamon sugar pita chips

One of the great things about fruit salsa with cinnamon chips is that it's highly customizable. You can mix and match different fruits based on what's in season or what you have on hand. The sweetness and tartness of fruits like strawberries, kiwis, and blueberries complement each other well, while the tropical flavors like pineapple add a delightful twist. Feel free to get creative and experiment with your favorite fruits to make your own unique fruit salsa blend.


The cinnamon chips are the perfect accompaniment to the fresh fruit salsa. The homemade chips are crispy, slightly sweet, and fragrant with cinnamon, adding a delightful crunch to every bite. The lime zest adds a fragrant aroma that complements the cinnamon and fruit perfectly, creating a symphony of flavors in your mouth.


Whether you're hosting a gathering or simply craving a bright fruity and delicious snack, give this fruit salsa a try and prepare to be amazed by its deliciousness!


XOXO,

Kimberly Marie




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